Originally this blog was about making nommie dinners from leftover foods. After a long absence, I've realized I want it to be more. I want it to be about making the best out of all leftovers not just tangible things like food but intangibles like our own short comings and disappointments.
Thursday, December 8, 2011
Leftover Link
After the string of posts the last few days, the following came up in my Google reader. Never forget perspective. Reaching Perfection
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