Wednesday, October 12, 2011

Reboot!


So I live in a new state again. I know very few people here. So I do what I always do, I turn to the things I love to support me.

I used to believe I needed other to support me. The truth is they are only a part of it. The things I love to do support me.

And I love to create. Any way I can. Art, programming, cooking.

So tonight I find myself in the kitchen again. Cooking not from recipes but from feel.

Tonight a bean dish and a refreshing dressing.



The bean dish is my take on baked beans. Mix together the ingredients below in a small crockery dish. Dust the top with grated cheese of choice and bake at 400degrees for 30mins. Serve either as a bean dip, taco filling, pita filling or as a size.

The refreshing dressing/marinade/bread dip is even easier. Juice half a lime, I used a mortal and pestle because limes tend to be tough to squeeze. Add the oil and spices and it's done. This makes only a small amount meant for one to dip bread in.

Ingredients:

Bean Dish:

1 can fat free re-fried beans
1/4 cup chopped onion
1/4 cup chopped pabalano pepper
1/4 cup chopped potato
2.5oz room temperature cheddar
grated cheese (reserve)

Refreshing Dressing:

the juice of 1/2 a lime
1 teaspoon olive oil
a dash of salt
a dash of pepper

2 comments:

  1. OMG she blogs! Looks delicious girlie!
    ~Ang

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  2. Yeah, I actually started it when I was living in Cali, but fell off posting. You and my new life here have inspired me to start it up again.

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